Irresistibly Delicious Lil Smokies Recipe Wrapped in Bacon: The Ultimate Party Appetizer

When it comes to appetizers that are sure to impress your guests, few dishes can rival the mouthwatering combination of lil smokies wrapped in bacon. This d……

When it comes to appetizers that are sure to impress your guests, few dishes can rival the mouthwatering combination of lil smokies wrapped in bacon. This delightful treat is not only easy to prepare but also packs a punch of flavor that will leave everyone asking for seconds. Whether you're hosting a game day party, a holiday gathering, or just a casual get-together, this lil smokies recipe wrapped in bacon is the perfect addition to your menu.

### What Are Lil Smokies?

Lil smokies are small, cocktail-sized sausages that are typically made from beef, pork, or a combination of both. They are pre-cooked and can be found in most grocery stores, making them incredibly convenient for quick meal prep. Their smoky flavor and juicy texture make them an ideal candidate for wrapping in crispy bacon, creating a flavor explosion that is both savory and satisfying.

### Why Wrap Them in Bacon?

Bacon has a unique ability to elevate almost any dish, and lil smokies are no exception. The combination of the rich, salty flavor of bacon with the smoky sweetness of the lil smokies creates a harmonious balance that is hard to resist. When baked, the bacon crisps up beautifully, adding a satisfying crunch to each bite. This dish is not only a crowd-pleaser but also a versatile option that can be customized with different seasonings and dips.

### Ingredients You'll Need

To make this delicious lil smokies recipe wrapped in bacon, you'll need the following ingredients:

- 1 package of lil smokies (about 14-16 ounces)

- 1 pound of bacon (thick-cut works best)

- 1/2 cup of brown sugar (optional, for a sweet glaze)

- 1 teaspoon of garlic powder (optional, for added flavor)

- 1 teaspoon of black pepper (optional, for a spicy kick)

- Toothpicks for securing the bacon

### Step-by-Step Instructions

1. **Preheat Your Oven**: Start by preheating your oven to 375°F (190°C). This ensures that your lil smokies wrapped in bacon will cook evenly and become perfectly crispy.

2. **Prepare the Bacon**: Cut each strip of bacon into thirds. You want enough length to wrap around each lil smokie without overlapping too much.

3. **Wrap the Lil Smokies**: Take a piece of bacon and wrap it around a lil smokie, securing it with a toothpick. Repeat this process until all the lil smokies are wrapped.

4. **Arrange on a Baking Sheet**: Place the wrapped lil smokies on a baking sheet lined with parchment paper or aluminum foil for easy cleanup. Make sure they are spaced out to allow the bacon to crisp up.

5. **Add Seasoning**: If you’re using brown sugar, garlic powder, or black pepper, sprinkle them over the wrapped sausages for extra flavor. The brown sugar will caramelize during baking, creating a sweet and savory glaze.

6. **Bake**: Place the baking sheet in the preheated oven and bake for 20-25 minutes or until the bacon is golden brown and crispy. You may want to flip them halfway through for even cooking.

7. **Serve**: Once done, remove the lil smokies from the oven and let them cool slightly. Serve them warm with your favorite dipping sauces, such as barbecue sauce, ranch dressing, or honey mustard.

### Tips for the Perfect Lil Smokies Wrapped in Bacon

- **Use Quality Bacon**: For the best flavor, opt for high-quality bacon. Thick-cut bacon tends to work better as it crisps up nicely and holds its shape.

- **Experiment with Flavors**: Feel free to experiment with different seasonings or marinades. You can try adding a touch of maple syrup for a sweet twist or a sprinkle of cayenne pepper for heat.

- **Make Ahead**: You can prepare these lil smokies wrapped in bacon ahead of time. Simply assemble them and refrigerate until you’re ready to bake. This is a great time-saver for busy hosts.

In conclusion, this lil smokies recipe wrapped in bacon is not just an appetizer; it's an experience. The combination of flavors and textures makes it a standout dish that will be the highlight of any gathering. So, gather your ingredients and get ready to impress your guests with this delectable treat!