Peppermint Sugar Cookies Recipe: A Festive Treat for the Holidays

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Guide or Summary:IngredientsInstructionsWhy You'll Love This RecipeIngredients- 2 cups all-purpose flour- 1/2 teaspoon baking soda- 1/4 teaspoon salt- 1/2 c……

Guide or Summary:

  1. Ingredients
  2. Instructions
  3. Why You'll Love This Recipe

Ingredients

- 2 cups all-purpose flour

- 1/2 teaspoon baking soda

- 1/4 teaspoon salt

- 1/2 cup unsalted butter, softened

- 1 cup granulated sugar

- 1 large egg

- 1 teaspoon vanilla extract

- 1 teaspoon peppermint extract

Peppermint Sugar Cookies Recipe: A Festive Treat for the Holidays

- 1 cup powdered sugar

- 1-2 tablespoons milk

- Red and green food coloring

Instructions

1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.

2. In a medium bowl, whisk together the flour, baking soda, and salt.

3. In a large bowl, beat the softened butter and granulated sugar together until creamy. Add the egg and vanilla extract, and mix well. Stir in the peppermint extract.

Peppermint Sugar Cookies Recipe: A Festive Treat for the Holidays

4. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.

5. Divide the dough in half and shape each half into a log. Wrap the logs in plastic wrap and refrigerate for at least 1 hour.

6. Once the dough is chilled, remove it from the refrigerator and slice it into 1/4-inch-thick rounds. Place the rounds on the prepared baking sheet, spacing them about 2 inches apart.

7. Bake the cookies for 10-12 minutes, or until the edges are lightly golden.

8. While the cookies are baking, prepare the icing. In a medium bowl, combine the powdered sugar and milk until the icing reaches your desired consistency. Add food coloring and mix until you achieve the desired color.

9. Once the cookies are done, let them cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Peppermint Sugar Cookies Recipe: A Festive Treat for the Holidays

10. Once the cookies are completely cool, drizzle or pipe the icing over the tops of the cookies. You can also decorate the cookies with crushed candy canes or additional peppermint pieces.

11. Store the cookies in an airtight container at room temperature for up to a week.

Why You'll Love This Recipe

This peppermint sugar cookies recipe is a festive and delicious treat that's perfect for the holidays. The combination of soft, chewy cookies and sweet, peppermint icing is sure to please everyone. Plus, the bright red and green colors make these cookies the perfect addition to any holiday table.

The recipe is easy to follow and produces a batch of cookies that are sure to impress. Whether you're making these cookies for a family gathering, a holiday party, or as a sweet treat for yourself, they are sure to be a hit.

So why wait? Give this peppermint sugar cookies recipe a try and make these festive treats a regular part of your holiday baking routine. Your taste buds will thank you!