Sea Salt Caramel Cookie Recipe: A Delightful Dessert You Can't Resist

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Guide or Summary:Ingredients:Instructions:Why You'll Love This Recipe:Welcome to the world of irresistible sweetness with our Sea Salt Caramel Cookie recipe……

Guide or Summary:

  1. Ingredients:
  2. Instructions:
  3. Why You'll Love This Recipe:

Welcome to the world of irresistible sweetness with our Sea Salt Caramel Cookie recipe. This delightful dessert combines the rich, creamy flavor of caramel with the savory crunch of sea salt, all wrapped up in a buttery cookie. Perfect for any occasion, these cookies are sure to be a hit with friends and family alike.

Ingredients:

- 1 cup unsalted butter, softened

- 1 cup granulated sugar

- 1 large egg

- 1 teaspoon vanilla extract

- 2 cups all-purpose flour

- 1/2 teaspoon baking soda

Sea Salt Caramel Cookie Recipe: A Delightful Dessert You Can't Resist

- 1/4 teaspoon sea salt

- 1 cup caramel sauce

- 1/4 cup sea salt flakes

Instructions:

1. Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.

2. In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.

3. Beat in the egg and vanilla extract until well combined.

Sea Salt Caramel Cookie Recipe: A Delightful Dessert You Can't Resist

4. In a separate bowl, whisk together the all-purpose flour, baking soda, and sea salt. Gradually add the dry ingredients to the wet mixture, mixing until just combined.

5. Fold in the caramel sauce until evenly distributed throughout the dough.

6. Using a cookie scoop or spoon, drop rounded tablespoons of dough onto the prepared baking sheet, spacing them about 2 inches apart.

7. Sprinkle a pinch of sea salt flakes over each cookie.

8. Bake for 12-15 minutes, or until the edges are golden brown.

9. Remove from the oven and let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.

Sea Salt Caramel Cookie Recipe: A Delightful Dessert You Can't Resist

10. Once cooled, these Sea Salt Caramel Cookies can be stored in an airtight container at room temperature for up to 5 days.

Why You'll Love This Recipe:

The combination of sweet and salty flavors in these Sea Salt Caramel Cookies is truly unbeatable. The creamy caramel sauce adds a rich, decadent layer to the buttery cookie, while the sea salt flakes provide a satisfying crunch and a hint of savory flavor that perfectly balances the sweetness.

These cookies are perfect for any occasion, whether you're hosting a dinner party or just need a sweet treat to satisfy your cravings. They're easy to make and can be enjoyed warm or at room temperature, making them a versatile and delicious dessert option.

Whether you're a professional baker or a home cook looking to impress your loved ones, this Sea Salt Caramel Cookie recipe is sure to be a hit. So why wait? Gather your ingredients and get baking today! Your taste buds will thank you.