Paula Deen's Creamy Corn Casserole Recipe: A Delicious Side Dish
Guide or Summary：IngredientsInstructionsWhy You'll Love This RecipePaula Deen's Creamy Corn Casserole is a mouthwatering and comforting side dish that's per……
Guide or Summary：
Paula Deen's Creamy Corn Casserole is a mouthwatering and comforting side dish that's perfect for any occasion. This rich and creamy corn casserole is a crowd-pleaser and is sure to become a family favorite. With its savory and sweet flavors, it's the perfect addition to any meal, especially when paired with her famous Southern dishes.
Ingredients
To make this delicious corn casserole, you will need the following ingredients:
- 2 cans of cream-style corn
- 1 can of whole kernel corn, drained
- 1/2 cup of butter, melted
- 1 package of cream cheese, softened
- 1 cup of sour cream
- 1/2 cup of mayonnaise
- 1/2 cup of milk
- 1 teaspoon of salt
- 1/2 teaspoon of black pepper
- 1/2 teaspoon of garlic powder
- 1/2 teaspoon of onion powder
- 1/2 teaspoon of paprika
- 1/2 cup of shredded cheddar cheese
- 1/2 cup of shredded mozzarella cheese
- 1/4 cup of chopped green onions
Instructions
1. Preheat your oven to 350°F (175°C). Grease a 9x13 inch baking dish and set aside.
2. In a large mixing bowl, combine the cream-style corn, whole kernel corn, melted butter, cream cheese, sour cream, mayonnaise, milk, salt, black pepper, garlic powder, onion powder, and paprika. Mix well until all ingredients are fully combined.
3. Stir in the shredded cheddar cheese and mozzarella cheese until the cheeses are evenly distributed throughout the mixture.
4. Pour the corn casserole mixture into the prepared baking dish and spread it out evenly.
5. Bake in the preheated oven for 35-40 minutes, or until the top is golden brown and the casserole is heated through.
6. Remove from the oven and let it cool for a few minutes before serving. Sprinkle the chopped green onions over the top for added flavor and garnish.
Why You'll Love This Recipe
Paula Deen's Creamy Corn Casserole is a delicious and easy-to-make side dish that's perfect for any occasion. It's a crowd-pleaser that's sure to impress your guests, and it's also a great way to use up leftover corn from your summer grilling. The combination of sweet and savory flavors, coupled with the creamy texture, makes this casserole a true comfort food.
The use of cream cheese and sour cream in this recipe adds a rich and creamy texture that's perfect for a comforting side dish. The addition of cheddar and mozzarella cheese adds a delicious cheesy flavor that's sure to please. The green onions on top add a fresh and savory touch that complements the sweetness of the corn.
Overall, Paula Deen's Creamy Corn Casserole is a delicious and easy-to-make side dish that's perfect for any occasion. It's a crowd-pleaser that's sure to become a family favorite, and it's also a great way to use up leftover corn from your summer grilling. Whether you're serving it with a Southern-inspired meal or as a side for a summer barbecue, this creamy corn casserole is sure to be a hit.